Our Menu
*Denotes vegetarian
Commencements
Toast & Jams & Butter*
$8.00
Oh my!
Heirloom Tomato & Stracciatella*
$25.00
Basil oil, chive, micros
Crostini*
$18.00
Cumin goat cheese, roasted bells, pepitas
Salmon and Cream Cheese Board
$27.00
Asstd bagels, capers, toms
Acme White Fish Dip
$19.00
Baguette
Main Events
Pizzetta Azzurra*
$19.00
Danish blue, local honey, green apple
Summer Squash Fritatta*
$18.00
Carm onions, green onion, arugula
Pasta Alla Papallina
$26.00
Ham, peas, gemelli
Fried Egg Tostada*
$23.00
Avocado, mushroom, tomato
Cilbir*
$21.00
Poached eggs, rustic baguette, spicy salsa verde
Porchetta Sammy
$27.00
Hangover heaven on a plate
Chicken Schnitzel
$24.00
Arugula, lemon
Chicken Schnitzel & Nashville Hot
$26.00
Pickled slaw, B&B’s
F.Y.C. Brunch Burger
$28.00
Dry aged beef, chorizo patty, bechamel, fried egg
Saturday Morning Cartoons French Toast*
$22.00
Fruity pebbles, cinnamon toast crunch, applejacks
Segues
Thick A$$ Bacon
$12.00
Lemon Parmesan Frites
$10.00
Quad 'F' Eggs
$10.00
Fruits and Berries
$13.00
Homestyle Potato Hash
$11.00
Half Avocado
$7.00
Broccoli Rabe
$11.00
Post Scripts
Brownie Ala Mode
$19.00
Assorted Gelato
$6.00
$15.00
*Denotes vegetarian
Firsts
Sully Street Baguette*
$6.00
Maldon, chili flake, artisan butter
Scallop Crudo
$22.00
Yuzu, chive oil, serrano mist
Farmstead Tomatoes
$25.00
Stracciatella, basil, allium oil
Summer Arugula Salad*
$16.00
Charred Peaches, wild honey vin
Pizzetta Azzurra*
$19.00
Danish blue, green apple, honey, chili threads
Stuffed ‘Shrooms*
$18.00
Bechamel, truffle, cremini, mozz
Mona’s Triple Threat Meatballs
$25.00
Nonna’s pomodoro
Seconds
Kilo Mushroom Tacos*
$19.00
Black garlic, chickpea, cilantro
Pasta Alla Carbonara*
$26.00
Spaghetti, zucchini, uova
Wild Sole en Papillote
$41.00
Sweet spanish onion, potatoes, citrus
Herb Roasted Chicken
$29.00
Jus de poulet
Butcher's Cut Steak
$37.00
Pomme puree fumee, gastrique
FYC Wagyu Burger
$29.00
Gruyere, onion jam, truffle aioli
Double-Cut Pork Chop
$46.00
Nectarine mustardo
Sides
Smashed Potatoes
$10.00
Salsa verde, butter
Spring Beans
$11.00
Prosciutto cracklin’
Broccoli Rabe*
$11.00
Garlic chip, chili flake
Thirds
Double-Chocolate Brownie a La Mode*
$19.00
Handmade Gelato*
$6.00
$15.00
F.Y.C. Chef’s Dinner
Don’t wanna choose? Don’t worry… 4 courses for the whole table of our finest offerings. Hand those dinner menus to your server… Go on… Safe space. Ok, now focus on that bottle of wine… No? In that case… Breathe. Close your eyes. Count to five. Now open and wash the day away
3C
$85 PP++ / $145 PP++ Paired
4C
$105 PP++ / $180 PP++ Paired